Future Farm

Public Sector • Cornwall

Future Farm, the first of its kind in England, aims to use ground-breaking technologies to drive improvements in efficiency, technology, animal health and welfare, and environmental best practice.

  • Feeding robot distributes food more efficiently (credit: Ruth Wills)
  • Automated feed kitchen (credit: Ruth Wills)
  • A dairy systems research and knowledge platform (credit: Ruth Wills)

Future Farm's story

The Future Farm is Duchy College Cornwall's state-of-the-art research facility using scientific techniques to carry out research into eco-friendly farming. The facility was finished in November 2020 and cost £3.6 million. Supported by the European Regional Development Fund, UK Government, CIEL, Cornwall Council and the Council for the Isles of Scilly, the facility will house a herd of 225 Holstein cows and will focus on teaching and research as well as having a commercial emphasis as a working farm.

The two-acre facility will include a host of features, including an ability to split the College's commercial Holstein Friesians into three mini herds, allowing measuring and comparison of different management techniques.

There will be a computerised, precision-control feeding system, plus an ability to separate slurry and manure from the different groups of animals, allowing multiple research projects to be run simultaneously – including exploring the storage, and spreading and treatment of slurry and manure.

The research at Future Farm, from cow comfort to slurry management, is being taught to students to use in their own farms in the future.

Useful learnings from Future Farm

Agriculture has the potential to be part of the solution to the climate crisis, and the research we will carry out at the Future Farm in Cornwall will help farmers make informed choices about how they manage their land.

The research and programme manager at Duchy College's Future Farm dairy research facility, Paul Ward, stated, "Soya bean is used widely in dairy cattle nutrition, as it is a high-quality protein source, but also has a high carbon footprint. Using a soya bean meal-free diet resulted in a significant 8.6% reduction in carbon footprint, which is a great finding for dairy farmers worldwide." The researchers found that milk production, milk quality, and body condition scores were unaffected.

Future Farm's metrics

Amount of carbon savings.

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Response to climate crisis





Public Sector, 250 to 10,000 people

Shared by

South West Net Zero Hub

Updated Feb, 2024

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