Agriculture plays a key part in the solutions for nature loss and climate breakdown. Farmland accounts for around 70% of the total land use in the UK, so there is a huge opportunity for positive change in UK agriculture to secure nature and climate recovery – but it requires a system change towards a model of regenerative agriculture.
Discover how regenerative farming is already working across the UK in our inspiring examples below. If you are already making progress towards this action, jump here if you want to do something bigger.
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Regenerative farming
System change
A growing number of farmers in the UK have begun to consider longer-term changes to their farm systems. Over the last five years, higher input costs of the three Fs (fertiliser, feed, and fuel) have added significant financial pressures; and record heatwaves, droughts and wet winters have made farm resilience a much greater priority. On top of all this, traditional area-based subsidies will be phased out by 2028, making way for new schemes that prioritise sustainable and nature-friendly land use. In England, the government is expanding a new payment scheme (the Sustainable Farming Incentive) which will pay farmers for actions that not just protect but improve the environment. Against this background, ‘regenerative farming’ is increasingly seen as the big solution: delivering a net-positive impact on nature, reducing greenhouse gas emissions and building farm resilience while cutting the use of expensive inputs.
Soil regeneration
Regenerative farming works with natural systems to improve the environment, taking a more holistic, ground-up approach to farming practices where natural soil function plays a key role. Healthy soil is the foundation, for growing healthy crops, our nutrition and food security. Regenerative agriculture seeks to protect the soil – by minimising soil disturbance, keeping living roots in the soil and the soil covered, maximising crop diversity and integrating livestock. Through a combination of these factors, poor soil can be transformed in just five years with improvements in a single growing season. Better soil fertility, water retention and soil biodiversity not only boost crop yields and promise more resilient harvests in the long term, but also provide quick environmental benefits – which is crucial given the urgency of the biodiversity and climate crises.
Beyond sustainability
Regenerative agriculture promotes tried-and-tested conservation farming practices, such as low- or no-till, crop rotation, cover cropping and composting. Other farming practices – agroecology and organic – also fit within the regenerative farming spectrum and when combined with regenerative practices, they go ‘beyond sustainability’ (sustaining the status quo) to positively repairing our eroded soils and polluted rivers.
If we want to see a big uptake of regenerative and other nature-friendly farming practices, farmers need room and support to figure out what works best for their specific conditions. There are no hard-and-fast rules to regenerative farming, which is both its strength and weakness. For peer and expert advice, try the Nature Friendly Farming Network for farmers from a range of backgrounds to join the growing movement for farming with nature. Or there’s Regenerative Farmers of UK for regenerative farmers and consumers to connect, share learning and scale up the change.
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Inspiration listen
Do Something Bigger
What would inspire you to do something bigger for climate and nature? In this, the first episode of the Carbon Copy Podcast series, Do Something Bigger, we introduce our year-long campaign: 25…
Do something bigger
Farmers are highly skilled in adaptation and we can make a world of difference by working collaboratively with regenerative farmers to tackle some of the other big local actions for climate and nature.
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